Anti-inflammatory foods that help decrease inflammation in the brain are high in omega-3 fatty acids which include fatty fish, flaxseed, chia seeds, walnuts, soybeans, avocados,...
Campus Dining News
Your ultimate food guide
Stay in the know about all the great things happening in dining services. From limited time offers and contests to featured menu items, you’ll find everything you need to know about your food experience in this section. Plus, look for recipes, wellness tips and more from our expert chefs and dietitians.